Ulwazi Oluyisisekelo | |
Igama lomkhiqizo | i-sorbitol |
Ibanga | Ibanga Lokudla |
Ukubukeka | I-crystal powder emhlophe |
Isivivinyo | 99% |
Impilo yeshelufu | iminyaka engu-2 |
Ukupakisha | 25kg/isikhwama |
Isimo | Gcina endaweni epholile, eyomile, emnyama esitsheni esivalwe ngci noma isilinda. |
Incazelo yomkhiqizo
I-Sorbitol iwuhlobo lwesinandi esingenashukela esenziwe nge-dextrose yekhwalithi ephezulu nge-hydrogenation nokucwengisiswa. Imnandi kancane kune-sucrose futhi ayikwazi ukumuncwa amanye amagciwane. Iphinde ibe nezici ezinhle zokugcina umswakama ongcono, ukumelana ne-asidi nokungavutshelwa.
Ukusetshenziswa kwe-sorbitol
1. Imboni yamakhemikhali yansuku zonke
I-Sorbitol ingasetshenziswa njenge-excipient, i-moisturizing agents, ne-antifreeze ejenti ku-toothpaste, nenani elingeziwe lifinyelela ku-25 kuya ku-30%. Lokhu kungasiza ukugcina ukuthambisa, umbala, nokunambitheka okuhle kokunamathisela. Emkhakheni wezimonyo, isetshenziswa njenge-anti-drying ejenti (i-glycerol ebambele) engathuthukisa ukunwetshwa kanye nokugcoba kwe-emulsifier, futhi ngaleyo ndlela ifanele ukugcinwa isikhathi eside; I-Sorbitan esters kanye ne-sorbitan fatty acid ester kanye ne-ethylene oxide adducts yayo enenzuzo yokucasuka kwesikhumba okuncane okusetshenziselwa kakhulu embonini yezimonyo.
2. Imboni yokudla
Ukwengeza i-sorbitol ekudleni kungavimbela ukomiswa kokudla futhi kwenze ukudla kuhlale kusha futhi kuthambile. Isicelo kukhekhe lesinkwa sinomthelela omkhulu.
Ubumnandi be-sorbitol buphansi kunobe-sucrose, futhi abukwazi ukuxhashazwa yinoma yimaphi amagciwane. Kuyimpahla ebalulekile yokukhiqiza uswidi ongenashukela kanye nezinhlobonhlobo zokudla okulwa nama-caries. Njengoba i-metabolism yomkhiqizo ingabangeli ukwanda koshukela wegazi, ingasetshenziswa futhi njenge-sweetener ejenti kanye ne-ejenti yomsoco ekudleni kweziguli ezinesifo sikashukela.
I-Sorbitol ayinalo iqembu le-aldehyde futhi ayifakwa i-oxidized kalula. Ngeke ibe nokusabela kwe-Maillard ngama-amino acid lapho ishisa. Futhi inomsebenzi othile wokuphila komzimba. Kungavimbela ukukhishwa kwe-carotenoids namafutha adliwayo namaprotheni; ukwengeza lo mkhiqizo obisini olugxilile kungandisa impilo yeshalofu; ingasetshenziswa futhi ukuthuthukisa umbala, ukunambitheka kanye nokunambitheka kwamathumbu amancane futhi inomphumela obalulekile wokuzinzisa kanye nomphumela wesikhathi eside wesitoreji ku-fish pate. Umphumela ofanayo nawo ungabonwa ku-jam.
3. Imboni yezemithi
I-Sorbitol ingasetshenziswa njengento eluhlaza kuvithamini C; futhi ingasetshenziswa njengesiraphu yokuphakelayo, uketshezi lomjovo, nezinto ezingavuthiwe zethebhulethi yomuthi; njenge-ejenti yokusabalalisa izidakamizwa kanye nezigcwalisi, ama-cryoprotectants, i-anti-crystallizing ejenti, iziqinisi zemithi, ama-ejenti okumanzisa, ama-capsules enziwe ngepulasitiki, ama-sweetening agents, kanye ne-matrix yokugcoba.
4. Imboni yamakhemikhali
I-Sorbitol abietin ivame ukusetshenziswa njengezinto ezingavuthiwe zokumbozwa kwezakhiwo ezivamile, futhi isetshenziswa njengamapulasitiki kanye nezinto zokugcoba ukuze zifakwe ku-polyvinyl chloride resin namanye ama-polymer.