Incazelo emfushane:
Inombolo ye-CAS: 67-97-0
Ifomula yemolekyuli:C27H44O
Isisindo se-molecule: 384.6377
Isakhiwo samakhemikhali:
Incazelo ye-Vitamin D3
Amazinga kavithamini D alawulwa ukukhanya kwelanga ngoba isikhumba sinekhemikhali emunca uvithamini D. Njengevithamini encibilika ngamafutha, ingatholakala nasekudleni okunamafutha amaningi, ikakhulukazi izinhlanzi ezinamafutha neminye imikhiqizo yezilwane.Ukuncibilika kwayo emafutheni kuyivumela ukuthi igcinwe emzimbeni ngokwezinga elithile.I-Vitamin D3 (cholecalciferol) iyisakhi esibalulekile esibhekele ukulawula amazinga e-calcium futhi inomthelela empilweni yamazinyo, amathambo kanye noqwanga.Ivame ukuthandwa ngaphezu kwe-vitamin D2 ngoba kulula ukumunca futhi isebenza kangcono.I-Vitamin D3 powder iqukethe izinhlayiya ezigeleza mahhala ezi-beige noma eziphuzi-nsundu.Izinhlayiya zempushana ziqukethe uvithamini D3 (cholecalciferol) ama-microdroplets angu-0.5-2um ancibilika emafutheni adliwayo, ashumekwe ku-gelatin ne-sucrose, futhi ahlanganiswe nesitashi.Umkhiqizo uqukethe i-BHT njenge-antioxidant.I-Microparticles ka-Vitamin D3 iyimpushana eyisiyingi e-beige ukuya kokuphuzi okunsundu enoketshezi oluhle.Ngokusebenzisa ubuchwepheshe obuyingqayizivele be-double-encapsulation, bukhiqizwa ku-workshop ye-GPM yokuhlanza izinga le-100,000, okunciphisa kakhulu ukuzwela ku-oxygen, ukukhanya kanye nomswakama.
Umsebenzi kanye nesicelo se-Vitamin D3
I-Vitamin D3 isiza ukwakha imisipha eqinile futhi isebenza nge-calcium ukwakha amathambo aqinile.Imisipha Vitamin D3 izuzisa imisipha ngokunciphisa ubuhlungu nokuvuvukala.Ivumela ukusebenza kahle kwemisipha nokukhula.Amathambo Ayizuzi imisipha yakho kuphela kuVithamini D3, kodwa namathambo akho nawo.I-Vitamin D3 iqinisa amathambo futhi isekele ukumuncwa kwe-calcium ohlelweni.Labo abanezinkinga zokuminyana kwamathambo noma i-osteoporosis bangazuza kakhulu kuvithamini D3.Uvithamini D3 uwusizo futhi kwabesifazane abadlule kokuya esikhathini ukuze bakhe amandla amathambo.Lo mkhiqizo usetshenziswa njengesengezo sokudla kwamavithamini embonini yokudla, futhi usetshenziswa kakhulu njenge-feed premix yokuxuba nokuphakelayo.
I-Vitamin D3 powder
Ukukhiqiza izithasiselo zokudla ezihlukahlukene, izithasiselo zokudla.I-ascorbate ye-sodium isetshenziswa kakhulu ekudleni, isiphuzo, ukulima kanye nezithasiselo zokudla kwezilwane, neminye imikhakha.Izinkambu eziyinhloko zesicelo: 1. inyama: njengezithasiselo zombala ukugcina umbala.2. ukugcinwa kwezithelo: fafaza noma usebenzise nge-citric acid ukuze ugcine umbala ne-flavour, unwebe impilo yeshalofu.3. imikhiqizo ekheniwe: engeza esobho ngaphambi kokufaka ukuze ulondoloze umbala ne-flavour.4. isinkwa: gcina umbala, ukunambitheka kwemvelo futhi unwebe impilo yeshalofu.5. njengezithasiselo kumsoco.6. izithasiselo zokudla.
Izicelo Zemithi
| Igama lomkhiqizo | I-Vitamin D3 100,000IU Ibanga Lokudla | |
| Impilo Yeshelufu: | iminyaka engu-2 | |
| Izinto Zokuhlola | Ukucaciswa | Imiphumela Yokuhlaziya |
| Ukubukeka | Izinhlayiya ezigelezayo ezikhululekile ezisuka kokumhlophe ukuya kokuphuzi kancane. | Kuyavumelana |
| I-Identification (HPLC) | Isikhathi sokusabela sesiqongo se-Vitamin D3 esitholwe kuchromatogram kusukela ekuhlolweni kwesampula sihambisana nesikhathi sokugcinwa esimaphakathi sesiqongo esijwayelekile. | Kuyavumelana |
| Ukulahlekelwa Ekumisweni (105℃, 4hours) | Ubukhulu 6.0% | 3.04% |
| Usayizi Wezinhlayiyana | Hhayi ngaphansi kuka-85% ngesisefo esijwayelekile sase-US No.40 (425μm) | 89.9% |
| As | Ubukhulu 1 ppm | Kuyavumelana |
| Insimbi enzima (Pb) | Ubukhulu 20 ppm | Kuyavumelana |
| I-Assay (HPLC) | Hhayi ngaphansi kuka-100,000IU/G | 109,000IU/G |
| Isiphetho | Le nqwaba ihlangabezana nokucaciswa kwe-QS(B)-011-01 | |
| Igama Lomkhiqizo | I-Vitamin D3 500,000IU Ibanga Lokuphakelayo | |
| I-Shelf Life | iminyaka engu-2 | |
| INTO | INKCAZO | RESULT |
| Ukubukeka | I-granular ecolekile emhlophe ukuya kokunsundu ngokuphuzi | Iyahambisana |
| Ukuhlonza: Ukusabela Kombala | Okuhle | Okuhle |
| Okuqukethwe kwe-Vitamin D3 | ≥500,000IU/g | 506,600IU/g |
| Ukulahlekelwa ekomisweni | ≤5.0% | 4.4% |
| Imbudumbudu | 100%ngena kusisefo esingu-0.85mm (isisefo semeshi esijwayelekile sase-US No.20) | 100% |
| Bangaphezu kuka-85% abahamba ngesisefo esingu-0.425mm (Isisefo semeshi esijwayelekile sase-US No.40) | 98.4% | |
| Isiphetho: Vumelanisa ne-GB/T 9840-2006. | ||
Vitamin D3 amafutha
| Igama Lomkhiqizo | I-Vitamin D3 1Miu Amafutha Okuphakelayo Ibanga | |
| I-Shelf Life | iminyaka engu-2 | |
| INTO | INKCAZO | RESULT |
| Ukubukeka | Uketshezi oluphuzi ukuya kunsundu, noma ingxube yekristalu namafutha (okushiswe ku-70°C kufanele kucaciswe) | Iyahambisana |
| Ukuhlonza | ||
| UV | Iyahambisana | Iyahambisana |
| I-HPLC | Iyahambisana | Iyahambisana |
| I-Acid Value | ≤2.0mgKOH/g | 0.20mgKOH/g |
| I-Peroxide Value | ≤20meq/kg | 4.5mq/kg |
| Insimbi Enzima | ≤10ppm | <10ppm |
| I-Arsenic | ≤2ppm | <2ppm |
| Okuqukethwe kwe-Vitamin D3 | ≥1,000,000IU/g | 1,018,000IU/g |
| Isiphetho: Vumelanisa ne-NY/T 1246-2006. | ||
| Igama Lomkhiqizo | I-Vitamin D3 5MIu Ibanga Lokuphakela Kawoyela | |
| I-Shelf Life | iminyaka engu-2 | |
| INTO | INKCAZO | RESULT |
| Ukubukeka | Uketshezi oluphuzi ukuya kunsundu, noma ingxube yekristalu namafutha (okushiswe ku-70°C kufanele kucaciswe) | Iyahambisana |
| Ukuhlonza | ||
| UV | Iyahambisana | Iyahambisana |
| I-HPLC | Iyahambisana | Iyahambisana |
| I-Acid Value | ≤2.0mgKOH/g | 0.49mgKOH/g |
| I-Peroxide Value | ≤20meq/kg | 4.7mq/kg |
| Insimbi Enzima | ≤10ppm | <10ppm |
| I-Arsenic | ≤2ppm | <2ppm |
| Okuqukethwe kwe-Vitamin D3 | ≥5,000,000IU/g | 5,100,000IU/g |
| Isiphetho: Vumelanisa ne-NY/T 1246-2006. | ||
Olunye uhlu lwezincazelo
| Igama | Ukucaciswa |
| I-Vitamin D3 iyingxenye | 100,000IU/G (ibanga lokudla) |
| 500,000IU/G (ibanga lokudla) | |
| 500,000IU/G (ibanga lokuphakelayo) | |
| I-Vitamin D3 | 40,000,000 IU/G |
