Incazelo emfushane:
Ifomula yemolekyuli: C12H19Cl3O8
Isisindo se-molecule: 397.63
Isakhiwo samakhemikhali:
| Ulwazi Oluyisisekelo | |
| Igama lomkhiqizo | I-Sucralose |
| Ibanga | Ukudla Garde |
| Ukubukeka | I-crystalline powder emhlophe |
| Isivivinyo | 99% |
| Impilo yeshelufu | iminyaka engu-2 |
| Ukupakisha | 25kg/isikhwama |
| Isici | Iyancibilika emanzini nakwi-glycerol, kodwa ayincibiliki otshwaleni nakwezinye izinyibilikisi zemvelo |
| Isimo | Gcina endaweni epholile eyomile |
Incazelo
I-Sucralose iyi-sweetener yokwenziwa futhi esikhundleni sikashukela.Iningi le-sucralose engenisiwe ayiphulwa ngumzimba, ngakho-ke ayinalo i-caloric.E-European Union, yaziwa futhi ngaphansi kwenombolo E955.Ikhiqizwa yi-chlorination ye-sucrose.I-Sucralose imnandi izikhathi ezingaba ngu-320 kuya kweziyi-1,000 kune-sucrose, imnandi ngokuphindwe kathathu kune-aspartame ne-acesulfame potassium, futhi imnandi kabili kune-sodium saccharin.I-Sucralose iwukuncibilika kwamahhala emanzini kanye nokuzinza okuphezulu, isixazululo sayo esine-pH 5 yisona esizinzile kunazo zonke phakathi kwazo zonke izinto ezinoshukela ngaphansi kwezinga lokushisa legumbi.Ngeke kubangele amagwebu uma uyisebenzisa.Izinzile ukugcina isikhathi eside futhi imelana nezinga lokushisa eliphezulu.
I-Sucralose igunyazwe ukuthi isetshenziswe ekudleni naseziphuzweni yi-FAO/WHO emazweni angaphezu kwama-40 ahlanganisa iCanada, i-Australia neChina.
Isicelo kanye nomsebenzi
Ukuphuza
Ukusetshenziswa kwe-sucralose kuvame kakhulu eziphuzweni.Ngenxa yokuthi i-sucralose inokuzinza okuhle, ngeke isabele nezinye izinto, futhi ngeke ithinte obala, umbala kanye nokunambitheka kwesiphuzo.
Ukudla Okubhakiwe
I-Sucralose inezinzuzo zokumelana nokushisa okuphezulu kanye nenani eliphansi le-calorific.Isetshenziswa kakhulu emikhiqizweni yokubhaka.Ubumnandi bemikhiqizo ye-sucralose eshisiswe ekushiseni okuphezulu ngeke kuguquke, futhi akukho ukulahleka kokulinganisa.
Ukudla okunoswidi
I-sucralose isetshenziswa ekudleni okufakwe uswidi, futhi inani elingeziwe lilawulwa ku-0.15g/kg.Isizathu esiyinhloko ukuthi i-sucralose inokungeneka okuhle, okungaqinisekisa ubumnandi ngenkathi igwema okunye ukusabela.
