Incazelo emfushane:
Inombolo ye-CAS: 22839-47-0
Ifomula yemolekyuli:C14H18N2O5
Isisindo se-molecule: 294.31
Isakhiwo samakhemikhali:
| Ulwazi Oluyisisekelo | |
| Igama lomkhiqizo | I-Aspartame |
| Ibanga | Ibanga Lokudla |
| Ukubukeka | impushana emhlophe |
| Isivivinyo | 98% Amaminithi |
| Umsuka | China |
| Ikhodi ye-HS | 29242930000 |
| Impilo yeshelufu | iminyaka engu-2 |
| Ukupakisha | 25kg/isigubhu |
| Isici | Incibilika kancane noma incibilika kancane emanzini naku-ethanol (amaphesenti angama-96), ayincibiliki ku-hexane naku-methylene chloride. |
| Isimo | Indawo Eyomile Epholile |
Incazelo
I-Aspartame iyi-sweetener yokufakelwa engeyona i-carbohydrate, njenge-sweetener yokwenziwa, i-aspartame inokunambitheka okumnandi, cishe awekho amakhalori nama-carbohydrate.
I-Aspartame iphindwe izikhathi ezingama-200 kune-sucrose emnandi, ingamuncwa ngokuphelele, ngaphandle kokulimala, i-metabolism yomzimba. i-aspartame iphephile, ukunambitheka okuhlanzekile.
Njengamanje, i-aspartame ivunyelwe ukusetshenziswa emazweni angaphezu kwe-100, isetshenziswe kabanzi esiphuzweni, uswidi, ukudla, imikhiqizo yokunakekelwa kwezempilo kanye nazo zonke izinhlobo.
Igunyazwe yi-FDA ngo-1981 ngokusabalalisa ukudla okomile, iziphuzo ezithambile ngo-1983 ukuvumela ukulungiswa kwe-aspartame emhlabeni ngemuva kokugunyazwa kwamazwe angaphezu kwe-100 nezifunda, izikhathi ezingu-200 ubumnandi be-sucrose.
Umsebenzi
(1) I-Aspartame iyi-oligosaccharides esebenzayo yemvelo, akukho ukubola kwamazinyo, ubumnandi obumsulwa, ukumuncwa komswakama ophansi, akukho mkhuba onamathelayo.
(2) I-Aspartame inokunambitheka okumnandi okumsulwa futhi ifana kakhulu ne-sucrose, inobumnandi obuqabulayo, ayinamunyu ngemva kokunambitha nokunambitha kwensimbi.
(3) I-Aspartame ingasetshenziswa kumakhekhe, amabhisikidi, isinkwa, ukulungisa iwayini, u-ayisikhilimu, ama-popsicle, iziphuzo, uswidi, njll. Ayikwazi ukubangela ukuba ushukela wegazi unyuke kakhulu kubantu abanesifo sikashukela.
(4) I-Aspartame namanye ama-sweeteners noma ingxube ye-sucrose inomphumela we-synergistic, njengo-2% kuya ku-3% we-aspartame, ingafihla kakhulu ukunambitheka okubi kwe-saccharin.
Isicelo
I-Aspartame isetshenziswa njenge-ejenti eyenza ubumnandi obunamandla emikhiqizweni yesiphuzo, emikhiqizweni yokudla, kanye nama-sweeteners angaphezulu kwetafula, nasemalungiselelweni emithi afaka amaphilisi, izingxube zempushana, namalungiselelo amavithamini.
Ithuthukisa izinhlelo zokunambitheka futhi ingasetshenziswa ukufihla izici ezithile zokunambitha ezingajabulisi.Nokho, empeleni, inani elincane le-aspartame elidliwe linikeza umphumela omncane womsoco.
