Ulwazi Oluyisisekelo | |
Igama lomkhiqizo | I-Erythritol |
Ibanga | Ibanga lokudla |
Ukubukeka | Okumhlophe kuya kokumhlophe,ci-rystallinepoda nomacama-rystals |
Isivivinyo | 99% |
Impilo yeshelufu | iminyaka engu-2 |
Ukupakisha | 25kg/isikhwama |
Isimo | Igcinwe endaweni eyomile nepholile, gwema ukukhanya okunamandla nokushisa. |
Incazelo yomkhiqizo
I-Erythritol, iyi-sweetener engokwemvelo, ene-zero-calorie, egcwele i-sucrose enobumnandi obucacile obufana ne-sucrose. I-sweetener enekhalori ephansi; i-diluent yama-sweeteners aphezulu kakhulu. Ingatholwa ngokuvutshelwa kweglucose. Impushana emhlophe ecwebezelayo. Ubumnandi bayo bumsulwa futhi buqabula, futhi ukunambitheka kwayo kusondele kobesucrose. Ubumnandi be-Erythritol cishe bungama-70% alowo we-sucrose; njengoba ingeyona i-hygroscopic, ine-fluidity enhle, izinzile emazingeni okushisa aphezulu, izinzile phezu kwebanga elibanzi le-pH, inomuzwa wokupholisa opholile lapho incibilika emlonyeni, futhi ifanele ukudla okuhlukahlukene.
I-Erythritol inenani lekhalori elingu-0 kilojoule/igremu futhi ifanele ukudla okuhlukahlukene okungenashukela nokuncishisiwe neziphuzo. I-Erythritol inokubekezelela okuphezulu kokugaya futhi ayibangeli ukusabela kwe-glycemic, ngakho-ke ilungele abanesifo sikashukela. Ngesikhathi esifanayo, akukhuthazi ukwakheka kokubola kwamazinyo, futhi ukudla ngokweqile kwe-erythritol ngeke kubangele imiphumela emibi ye-laxative.
Ukusetshenziswa kwe-Erythritol emkhakheni we-confectionery
I-Erythritol inezici zokuzinza okuhle kwe-thermal kanye ne-hygroscopicity ephansi, futhi ingasebenza endaweni engaphezu kuka-80 °C ukuze kufinyezwe isikhathi sokucubungula. Lokhu kusiza ukukhuthaza ukukhiqizwa kwe-flavour. I-Erythritol ingathatha kalula indawo ye-sucrose emkhiqizweni, inciphise amandla kashokoledi ngo-34%, futhi inikeze umkhiqizo ukunambitheka okupholile nezici ezingezona ze-cariogenic. Ngenxa ye-hygroscopicity ephansi ye-Erythritol, iyasiza futhi ukunqoba isenzakalo esiqhakazayo lapho wenza ushokoledi ngomunye ushukela. Ukusetshenziswa kwe-erythritol kungakhiqiza amaswidi ahlukahlukene ekhwalithi enhle, ukuthungwa nempilo yeshalofu yemikhiqizo kufana ncamashi nemikhiqizo yendabuko. Njengoba i-Erythritol ichotshozwa kalula futhi ingabambi umswakama, amaswidi alungisiwe anokuqina okuhle kwesitoreji ngisho nangaphansi kwezimo zokugcina umswakama ophezulu, futhi azuzisa empilweni yamazinyo ngaphandle kokubangela ukubola kwamazinyo.