Incazelo emfushane:
Inombolo ye-CAS: 117-39-5
Ifomula yemolekyuli:C15H10O7
isisindo samangqamuzana:302.24
Isakhiwo samakhemikhali:
| Ulwazi Oluyisisekelo | |
| Igama lomkhiqizo | I-Quercetin |
| Ibanga | Ibanga Lokudla noma Lokunakekelwa Kwezempilo |
| Ukubukeka | impushana ephuzi eluhlaza |
| Isivivinyo | 95% |
| Impilo yeshelufu | iminyaka engu-2 |
| Ukupakisha | 25kg/isigubhu |
| Isimo | Indawo Epholile Neyomile |
Incazelo
Igama le-quercetin lisetshenziswe kusukela ngo-1857, elisuselwa ku-quercetum (ihlathi le-oki) ngemva kwe-Quercus. I-Quercetin itholakala kabanzi ezimbalini, emaqabungeni, nasezithelweni zezitshalo ezihlukahlukene. Imifino (efana no-anyanisi, ujinja, isilimo esidliwayo esinamagatsha anamanzi, njll.), izithelo (ezifana nama-apula, ama-strawberry, njll.), iziphuzo (njengetiye, ikhofi, iwayini elibomvu, ijusi yezithelo, njll.), nezinhlobo ezingaphezu kuka-100 ze Imithi yamakhambi yamaShayina (njenge-Threevein Aster, i-mountain white chrysanthemum, irayisi i-Huai, i-Apocynum, i-Ginkgo biloba, njll.) iqukethe lesi sithako.
Isebenzisa
1. Ingasetshenziswa njengohlobo lwe-antioxidant esetshenziselwa ikakhulukazi amafutha, iziphuzo, iziphuzo ezibandayo, imikhiqizo yokucubungula inyama.
2. Inemiphumela emihle ye-expectorant, anti-cough, anti-asthma futhi ingasetshenziswa ekwelapheni i-bronchitis engapheli kanye nokwelapha okuhambisanayo kwesifo senhliziyo kanye nomfutho wegazi ophezulu.
3. Ingasetshenziswa futhi njengezindinganiso zokuhlaziya.
Chemical Properties
Iyimpushana ephuzi efana nenaliti. Inokusimama okuhle kokushisa nezinga lokushisa lokubola lingu-314 °C. Ingathuthukisa indawo yokubekezelela ukukhanya kwebala lokudla ukuze kuvinjwe ukushintsha kokunambitheka kokudla. Umbala wayo uzoshintsha uma kwenzeka i-ion yensimbi. Iyancibilika kancane emanzini, inyibilika engxube ye-alkaline enamanzi. I-Quercetin kanye nokuphuma kwayo kuwuhlobo lwe-flavonoid compound etholakala kabanzi ezinhlobonhlobo zemifino nezithelo ezifana no-anyanisi, i-sea buckthorn, i-hawthorn, isikhonyane, itiye. Inemiphumela ye-anti-free radical, anti-oxidation, anti-bacterial, anti-viral kanye ne-anti-allergic. Ukuze kusetshenziswe amafutha engulube, izinkomba zayo ezihlukahlukene ze-antioxidant ziyefana nalezo ze-BHA noma i-PG.
Ngenxa yesibopho esiphindwe kabili phakathi kwesikhundla se-2,3 kanye namaqembu amabili e-hydroxyl ku-3 ', 4', inokusetshenziswa kokusetshenziswa njenge-chelate yensimbi noma ukuba yi-receptor yamaqembu amahhala akhiqizwa ngesikhathi senqubo ye-oxidation yamafutha. . Kulokhu, ingasetshenziswa njengama-antioxidants we-ascorbic acid noma amafutha. Ibuye ibe nomphumela we-diuretic.
