Ulwazi Oluyisisekelo | |
Igama lomkhiqizo | I-L-Threonine |
Ibanga | Ibanga lokudla noma lokuphakelayo |
Ukubukeka | Impushana emhlophe noma e-crystalline |
Ukuhlaziya okujwayelekile | USP/AJI noma 98.5% |
Isivivinyo | 98.5%~101.5% |
Impilo yeshelufu | iminyaka engu-2 |
Ukupakisha | 25kg/isikhwama |
Isimo | Igcinwe ezingeni lokushisa elijwayelekile futhi igcinwe endaweni yokugcina impahla ehlanzekile, eyomile, engenamoya, ingangeni elangeni futhi ingangenwa amanzi |
Incazelo emfushane
I-L-Threonine (L-Threonine) iyinto ephilayo, ifomula yamakhemikhali ithi C4H9NO3, futhi ifomula yamangqamuzana ithi NH2—CH(COOH)—CHOH—CH3. I-L-threonine yatholwa ku-fibrin hydrolyzate ngo-1935 nguW·C·Ro futhi yafakazela ukuthi iwukugcina kwe-amino acid ebalulekile ukutholwa. Igama layo lekhemikhali yi-α-amino-β-hydroxybutyric acid, futhi kunemibono emine. I-Heterogeneous, kuphela uhlobo lwe-L olunomsebenzi webhayoloji. I-L-Threonine 98.5% (Ibanga Lokuphakelayo) yimikhiqizo ehlanzwe kakhulu ngemva kokuvutshelwa.
Umsebenzi
I-Threonine ayikwazi ukuhlanganiswa yizilwane, nokho, iyi-amino acid ebalulekile kubo ukulinganisa ukwakheka kwama-amino acid ngokunembile ukuze kuhlangatshezwane nesidingo sokukhula kwezilwane, ukuthuthukisa isisindo kanye nenyama engenamafutha, kunciphise ukuguqulwa kokuphakelayo. I-Threonine futhi ingakhuphula inani lezinto ezisetshenziswayo zokuphakelayo ze-amino acid egayeka kalula, futhi ithuthukise ukusebenza kokukhiqizwa kokuphakelayo okunamandla aphansi. Ngaphandle kwalokho, i-Threonine inganciphisa amazinga amaprotheni angcolile futhi ithuthukise ukusetshenziswa kwe-nitrogen yokudla, futhi yehlise nezindleko zokudla. Ngakho i-Threonine ingasetshenziselwa izingulube, izinkukhu, amadada kanye nokuzalanisa nokufuya emanzini aphezulu.
I-L-threonine isekelwe ezimisweni ze-bio-engineering ngokusebenzisa isitashi sombila nezinye izinto ezingavuthiwe ngokuvutshelwa okungaphansi kwamanzi, izithasiselo zokuphakela ezicwengisisiwe nezikhiqizwayo. I-L-threonine ingalungisa ibhalansi ye-amino acid ekuphakeleni, ikhuthaze ukukhula, ithuthukise ikhwalithi yenyama futhi ithuthukise inani lezinto zokusetshenziswa zokudla okuphansi kwe-amino acid digestibility futhi ikhiqize ukudla okuphansi kwamaprotheni, yonge imithombo yamaprotheni, yehlise izindleko zezithako zokudla. , yehlisa inani le-nitrogen emqubeni nomchamo futhi yehlise ukugcwala kanye nezinga lokukhululwa kwe-ammonia yokwakha izilwane.
Isicelo
I-L-Threonine ingasetshenziswa embonini yokudla ezithasiselweni zokudla okunomsoco, yengezwe ekudleni, Ingathuthukisa inani lokudla okunomsoco wamaprotheni, ukuze imisoco yokudla eyanele ibe nengqondo. I-L-Threonine kanye ne-glucose kwakushisa, kunuka kamnandi futhi kulula ukukhiqiza ukunambitheka kukashokoledi we-coke kusithuthukisi ukunambitheka endimeni yokucubungula ukudla. I-L-threonine ijwayele ukwengeza ekudleni kwezingulube, ukudla kwezingulube, ukudla kwezinkukhu, ukudla kwezimfanzi kanye nokudla kwama-eel.
Embonini yokudla, i-L-Threonine amino acid ingasetshenziswa njengezithasiselo zokuphakelayo
amaprotheni avule izindlela ezintsha. I-L-Threonine ayikwazi nje ukuthuthukisa inani lokudla okunempilo, ukunciphisa izindleko zokudla. Kodwa futhi uthole ukukhuthaza ukukhula nokuthuthuka kwezilwane, ukuthuthukisa ukumelana nezifo kanye neminye imiphumela eminingi enenzuzo.
I-L-Threonine iyadingeka ukuze izilwane zilondoloze ukukhula, izilwane azikwazi ukuhlanganiswa. Kufanele isuke ekutholakaleni kokudla. Ukuntuleka kwe-L-Threonine kungaholela ekwehliseni ukudla kwezilwane. Imangele, ukusebenza kahle kokuphakelayo kwehlisa izimpawu zokucindezelwa komsebenzi wokuzivikela komzimba.
I-L-Threonine iyi-methionine yesibili, i-lysine, i-tryptophan, ama-amino acid abalulekile ngemva kwesengezo sesine sokudla kwemfuyo, i-L-Threonine yokukhula nokuthuthukiswa kwemfuyo, ukuqinisa ukukhuluphala, ukuncelisa, ukukhiqizwa kwamaqanda kwakubaluleke kakhulu indima.