| Ulwazi Oluyisisekelo | |
| Igama lomkhiqizo | i-asidi ye-lactase(i-β-galactosidase） |
| Umlingiswa | Impushana/Uketshezi |
| Umsebenzi | 100000ALU/g, 150000ALU/g, 160000ALU/g, 20000ALU/g |
| Inombolo ye-CAS. | 9033-11-2 |
| Izithako | I-enzyme |
| umbala | Impushana emhlophe ukuya ensundu ngokukhanyayo |
| Uhlobo Lwesitoreji | Gcina endaweni epholile neyomile (hhayi ngaphezu kuka-25 ℃). |
| I-Shelf Life | 2 Yizindlebe |
| Iphakheji | 25kg/isigubhu |
Incazelo
I-Lactase ibizwa nangokuthi i-β-galactosidase(CAS No. 9031-11-2, EC 3.2.1.23), etholakala ku-Aspergillus Oryzae.
Kuyi-enzyme yebanga lokudla ekhiqizwe ekuvubeleni okungaphansi kwamanzi.
Ingasetshenziswa njengosizo lokugaya ezithanjeni zokudla kanye nempushana yobisi eguquliwe.
Isicelo kanye nomsebenzi
Isimiso Sesenzo
I-lactase ingenza i-hydrolyze ibhondi ye-β-glycosidic ye-lactose molecule ibe yi-glucose ne-galactose.
Isici somkhiqizo
Ibanga lokushisa:5℃~65℃izinga lokushisa elilungile:55℃~60℃
Ibanga le-pH:ukusebenza kahle pH 3.0~8.0i-pH ephezulu:4.0~5.5
Isici soMkhiqizo
Ukubukeka komkhiqizo:Impushana emhlophe ukuya ensundu ngokukhanyayo, umbala ungahluka ukusuka kuqoqo ukuya kwelinye.
Iphunga lomkhiqizo:Iphunga elincane lokuvutshelwa
Umsebenzi ojwayelekile we-enzyme:100,000 ALU/g
Incazelo yomsebenzi we-enzyme:Iyunithi eyodwa ye-lactase ichazwa njengenani le-enzyme ezokhulula i-o-nitrophenol ngenani elingu-1µmol ngomzuzu ngaphansi kwesimo se-hydrolyze oNPG ku-37℃ kanye ne-pH4.5.
Izinga lomkhiqizo:
I-GB1886.174-2016<
